Elena Wagyu products are now available at the newly opened gastronomic boutique in Sofia, Niku Haute Boucherie – a place dedicated to premium meat and refined culinary culture.
The meat is offered both chilled and frozen, and alongside classic, well-known steaks, visitors can discover rarer, highly prized cuts. For true connoisseurs, the boutique also offers Wagyu charcuterie, including dry sausage and pastrami, crafted with attention to detail and authentic flavor.
For those who prefer to enjoy the experience outside their home, Niku Haute Boucherie features 12 tasting seats, where guests can savor selected dishes such as steak tartare or traditional Japanese sukiyaki – a preparation that reveals the character of Wagyu beef in a subtle and elegant way.
The boutique is located at 2 Filip Kutev Street, just one minute from Vitosha metro station, and offers customer parking in the building’s ground-level parking area. Opening hours are daily from 12:00 to 20:00, with reservations required for visits after 8:00 PM.
📍 Sofia, 2 Filip Kutev St
🕓 Monday – Sunday | 12:00 – 20:00
📸 Instagram: @boucherie.niku
