Elena Wagyu Farm Establishes Itself as a Leading Producer of High-Quality Wagyu Beef in Europe. According to the latest data from the Australian Wagyu Association, which oversees the breeding program for most European producers, a bull raised at the Elena Wagyu farm holds the highest-ranking position in Europe. The ranking is conducted monthly based on the so-called Self Replacing Index.
What is the Self Replacing Index?
The Self Replacing Index is a selection indicator that assesses an animal’s genetic potential to improve the qualities of future generations. The higher the value of this index, the more valuable the bull’s genetic material is for enhancing the Wagyu population.
Elena Wagyu – Quality Without Compromise
Elena Wagyu Farm is renowned for its dedication to authentic Japanese Wagyu cattle selection. High breeding standards, meticulous genetic material selection, and specialized feeding are just some of the factors contributing to exceptional results in beef farming.
The key advantages of Wagyu beef produced at the farm include:
- High marbling, ensuring an unparalleled taste and tenderness of the meat.
- Optimal breeding conditions, guaranteeing the well-being of the animals.
- Strict quality control, compliant with global standards for Wagyu beef.
Sale of Live Animals
Elena Wagyu Farm offers live animals for sale with outstanding genetic characteristics. Our bulls and heifers are raised under optimal conditions and selected to achieve high values in the Self Replacing Index and other key genetic parameters. This makes them an ideal choice for breeders and farms looking to improve their Wagyu beef production. For more information, contact us via email, phone, or fill out our contact form.
Global Recognition and Future Prospects
The recognition by the Australian Wagyu Association places Elena Wagyu on the global map of top-quality Wagyu breeders.
With such an impressive achievement, Elena Wagyu continues to expand its presence in the market, offering some of the finest Wagyu beef in Europe. This is just the beginning of a promising journey toward even greater success in beef farming.
